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Each month, Gary’s highlights a curated selection of wine, cheese, and spirits chosen for exceptional quality, value, and flavor. Our Monthly Spotlights make it easy to discover standout products across categories—all in one place.This page features the current spotlight selections, available for a limited time both online and in store.This month’s offers include:• 10% off 6+ Gary’s Direct wines (mix & match)• 20% off 12+ Gary’s Direct wines (mix & match)• 20% off Seven Saints • 20% off the featured Cheese Spotlight
This month’s Gary’s Direct Wine Spotlight features Granite Hill Cellars, a female-owned winery dedicated to crafting expressive, approachable wines with character and balance. From vibrant, easy-drinking whites to smooth, thoughtfully structured reds, Granite Hill Cellars delivers consistent quality and exceptional value — perfect for both everyday moments and special gatherings.
Aromas of dark cherries and toasted vanilla oak, followed up with flavors of black currants, blueberries, sweet raspberry and slight hint of tobacco and spice. The finish is lingering and flavorful with red currants and oak.
"Aromas of orange peels and citrus followed by flavors of fresh apples, passion fruit and lavender with a crisp, mouth-filling finish. Delicious as an aperitif or with chicken, shellfish, cod or a fresh vegetable salad." Winemaker's Notes
Supple with flavors of tropical fruits, like guava, apple and passionfruit that leads into vanilla beans and a creamy medium finish. Vegan Wine.
Exotic floral aromas that stream into some subtle green apple and citrus with a light spiciness. The finish is smooth and lasting with some ending notes of white peaches.
Deep dark purple color with aromas of cherries and blueberries. The flavor is of plums and a warm berry pie followed by sweet vanilla oak that finishes with some soft and slightly spicy tannins.
Rich with flavors of black cherries, cranberries, cloves, tobacco with a touch of caramel and vanilla. The fruit forward style finishes lush and full.
Loaded with aromas of blackberry jam, followed by flavors of black cherries, strawberries, soft peppercorn and a sweet & smoky spice that finish long, flavorful and lingering.
This month’s Spirits Spotlight features Seven Saints Irish Whiskey, a refined and approachable expression crafted with balance and character. Smooth and well-rounded with subtle depth, Seven Saints delivers a clean, elevated profile that’s perfect for sipping neat, on the rocks, or in classic whiskey cocktails. Available for a limited time at special promotional pricing.
In 1997, Cowgirl Creamery was started as a dream of two college friends and business partners, Sue Conley and Peggy Smith. They wanted to cultivate organic practices and spotlight the craftsmanship of the local sustainable agriculture in Sonoma County. Today, Sue and Peggy still own and operate Cowgirl Creamery. Carrying the torch of the food revolution that they began almost 30 years ago. This month we are featuring one of their most famous creations, the beloved triple cream Mt Tam. This American Original has all the lusciousness you expect from a triple cream. It is produced with organic, locally sourced milk and rises above the standard for bloomy rind cheeses. Enjoy fudgy firmness when young to buttery softness when aged. Always with clear notes of creme fraiche and grassy/lemon with complex mushroomy undertones.
