GARY’S NAPA VALLEY - Now open for in-store shopping

Gary’s Napa Valley opened in September 2019. Like all of our stores, the story begins with our people. We are here to help, listen, and make your life easier with one-stop-shopping for wine, beer, spirits, gourmet specialties and gifts. Let us help you plan your next event, find the perfect gift, grab dinner on your way home or pair the right bottle with a special dish.

In addition to our incredible selection of wine, beer, spirits and mixers, we carry an extensive line of fine cigars, unique giftware for cooking and entertaining, signature gift baskets, cheese, charcuterie, custom made salads and sandwiches, fresh bread delivered daily, delicious spreads, chocolates, and pastries.

Our staff is ready to make your epicurean experience easy, interesting, and delightfully fun!

Store Address
607  St. Helena Hwy.
St. Helena, CA 94574

(Next to Press Restaurant)
Phone: 707-531-7660
Google Map

Join over 30,000 other wine lovers who shop on the Gary’s Mobile Marketplace app!


Prior to joining Gary’s in August 2019, I worked in and managed all aspects of food and beverage from small cafes to some of the top 100 hotels in the world. When I was in high school I was in a punk rock band. If you try, you can find a copy of our album online. My favorite departments at Gary’s center around my life style; wine, prepared foods


I have worked in wine and fine-dining since 1993, and have represented Southern Wine & Spirits of Kentucky, Henry Wine Group of Los Angeles, worked as a Cellar Consultant for wine collectors at Bounty Hunter Rare Wine and Benchmark Wine Group in Napa, and have made my happy home at Gary’s Napa Valley. When I’m off work, it’s all about records, going to concerts, and spending time with my amazing daughter. My favorite departments at Gary’s are our well-curated Champagne and Cheese departments see my debit card frequently.


Prior to joining Gary’s in 2019, I worked thirty-eight years of culinary and luxury Hospitality experience, including Four Seasons Hotels & Resorts, The Dorchester Collection – The Beverly Hills Hotel, and Hotel Bel Air. I am the head coach for Culinary Team USA Bocuse d’Or. I am passionate about food and spend my time outside of work cooking up new ideas.