Are you looking to make healthier choices this new year? Look no further! We've got you covered with our selection of non-alcohol and better-for-you products. Whether you're looking to cut back on alcohol or just want to make healthier choices, we've got something for everyone.
Our non-alcohol options include a variety of refreshing and tasty beverages that are perfect for any occasion. And for those looking for healthier options, we've got a great selection of products that are packed with nutrients and flavor.
So join us this Drier January at Gary's and kick off the new year with a commitment to better health. We look forward to helping you make healthier choices!
Better For You Wine
Better For You Wines (also known as lower-alcohol, lower-sugar wine) are types of wines that are made with fewer calories, alcohol, and sugar compared to regular wine. Lower-alcohol wine typically has an alcohol content of 12% or less, while lower-sugar wine has a lower amount of residual sugar. These types of wine can be a good choice for people looking to make healthier choices - perfect for Drier January!
Non-alcoholic wine is a type of wine that has had the alcohol removed or reduced to a very low content, typically less than 0.5% alcohol by volume. Non-alcoholic wine is produced using a variety of methods, including fermentation with special yeast strains that do not produce alcohol, or by removing the alcohol from regular wine through distillation or other methods.
Non-alcoholic spirits are beverages that are made to taste and resemble traditional spirits, such as gin, vodka, whiskey, and rum, but without the alcohol content. These beverages are typically made by distilling or extracting the flavors and aromas of the traditional spirits and then removing the alcohol through various methods. Non-alcoholic spirits can be a good choice for people who are unable to consume alcohol or who are looking to reduce their alcohol intake, but still want the flavor and experience of a traditional spirit.
Non-alcoholic beer is a type of beer that has had the alcohol removed or reduced to a very low content. Non-alcoholic beer is produced using a variety of methods, including fermentation with special yeast strains that do not produce alcohol, or by removing the alcohol from regular beer through distillation or other methods. Non-alcoholic beer can be a good choice for people who are looking to reduce their alcohol intake, but still want the flavor and experience of a traditional beer.